We understand that hospitals have specific sanitary needs that many other food service and cafeterias do not. Kitchen hood cleaning standards for hospitals far exceeds those of restaurants and food courts.
Most kitchen exhaust cleaning contractors in New York City clean hoods by hand. That may sound more thorough, but it is not. Industrial strength power washers can get to places that a human arm cannot. Our steam cleaners extend to the furthest reaches of your ducts to remove grease and grime build up over your kitchen hood. By the time we leave, your hospital kitchen hood is clean and sanitary, ready for inspection by the FDNY.
FDNY Certified
Speaking of the New York City Fire Department, Done Right Hood & Fire Safety is FDNY certified with a current Certification of Fitness. Should your hospital cafeteria kitchen have any violations, Done Right is just the contractor to get them removed. We’ll even file the paperwork for you.
Join our monthly service program and we’ll keep your kitchen hoods clean and in compliance. Call us at (212) 660-3232 and we’ll put together a service plan that fits the needs of your hospital or emergency care center.
Fire Suppression System Management
We don’t need to tell you how important it is that your fire suppression system remain in top performance. If there’s a kitchen fire, you need to distinguish the flames before they spread. Done right will manage your system’s performance and schedule regular check-ups to insure it stays fully operational should an emergency occur. To learn more about fire suppression go here or call us at (212) 660-3232.
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