Done Right Hood & Fire Safety is the trusted partner for White Plains restaurants looking to stay sharp, compliant, and fully operational. Whether it’s a busy takeout kitchen near Mamaroneck Avenue or an upscale eatery in the heart of downtown, we keep your hood and exhaust systems working flawlessly, protecting your team, your guests, and your bottom line.
With more than ten years in the industry, we’ve worked in just about every kind of commercial kitchen layout White Plains has to offer. From compact back-of-house setups in older downtown buildings to the high-traffic demands of busy kitchens along Central Avenue, we understand the space, the pace, and the pressure. We bring that insight to every job, ensuring it’s handled the right way from the start.
In White Plains, fire safety isn’t optional, and neglected hood systems are one of the biggest hazards. Our fully certified technicians specialize in restaurant hood cleaning, grease trap cleaning, custom hood design and installation, electrostatic precipitator systems, and more. Every service is delivered with full code compliance, aligned with Westchester County regulations and fire safety standards.
It’s how we help you reduce risk, stay violation-free, and keep your focus where it belongs: on your kitchen and your customers.
White Plains has its own rhythm, with a mix of neighborhood staples, busy downtown kitchens, and high-volume takeout spots that keep the city fed. Whether you’re running a high-end bistro near Mamaroneck Avenue or a no-frills kitchen with serious volume, Done Right brings the skill and consistency to match. Our White Plains restaurant hood cleaning team has seen it all, making sure your exhaust system is clean, code-compliant, and ready for the demands of daily service.
From the busy kitchens of local diners to the heavy-use hood systems in White Plains pizza shops and takeout spots, Done Right takes care of every part of your exhaust system with precision. Our White Plains restaurant hood cleaning service covers everything including hoods, vents, fans, filters, ductwork, hinges, and access panels. Whatever your setup looks like, we get it fully cleaned and fully compliant every time.
Certified and fully qualified, Done Right delivers restaurant hood cleaning in White Plains that meets all state and local fire safety codes. We take care of everything, from resolving existing violations to handling the required documentation for full compliance. Just as important, our pricing is straightforward. Every quote is tailored to your kitchen’s layout and cleaning history, and the value often exceeds expectations.
Done Right Hood & Fire Safety is the go-to partner for White Plains restaurants looking to stay safe, up to code, and fully operational. Whether it’s a high-traffic pizza spot near the train station or an upscale restaurant in the downtown core, our White Plains team of restaurant hood cleaning experts keep your exhaust system performing reliably. That means better protection for your staff, your business, and the food your customers count on.
Detailed instructions for new or remodeled kitchens: covers hood placement, grease trap sizing, mechanical layouts, and the permit process. A must-read to minimize delays and streamline inspections.
The most recent guidance on exhaust hood standards -covering requirements for construction, installation, cleaning, and safety checks. Handy for business owners ensuring they meet up-to-date fire code compliance.
Provides restaurant owners with support navigating permitting, compliance, grant opportunities, and local networking—all tailored to White Plains operations.
A recorded webinar featuring local restaurateurs and experts guiding new food‑business owners through licensing, cost planning, and phased growth strategies. Great for founders seeking actionable next steps.
Every spotless hood we clean stands behind a kitchen we’re proud to support. From long-standing local favorites to standout newcomers, the White Plains restaurants that count on Done Right push us to hold the line on quality, consistency, and care. This section features just a few of the businesses that remind us why we do what we do, every day.
Set on a serene property in Tuxedo Park, The Ranch Hudson Valley offers an immersive wellness experience that centers around clean eating, movement, and restoration. Their culinary team crafts nutrient-dense, plant-forward meals with precision and care — all in support of the retreat’s holistic health mission. The Ranch’s commitment to food safety and operational excellence ensures that every meal supports the experience from the inside out. Explore their programs and philosophy at www.theranchlife.com.
Set along the waterfront in Bronx, NY, Marina View Restaurant & TIKI BAR serves up fresh seafood, vibrant cocktails, and laid-back energy that keeps locals and visitors coming back. Behind the bar and kitchen, consistent operations and attention to detail help support the guest experience — from brunch to sunset service. With a focus on quality and atmosphere, Marina View continues to be a standout on the shoreline. Plan your visit at https://marinaviewrestaurant.com/.